After making my Tostitos post the other time about the chips, I completely forgot about the one thing it can’t live without, salsa! I assume that just like the chips, everyone knows the taste of Tostitos salsa. The question is, would you be able to tell the difference between Tostitos salsa and authentic Mexican salsa? Keep in mind the taste, the texture, the spicy aftertaste, and so on. It may give insight to how close totino’s is to selling real Mexican products. That is definitely something I’m going to experiment on in the future. Now that I think of it, there is probably a large amount of corporations that work hard to achieve the greatest taste of their product. In this case, we see Tostitos trying their hardest to replicate what a bowl of salsa with taste like in an authentic Mexican setting. Do they do a good job at this?
Pat's blog 